Gardone Riviera, BS
The town of Gardone Riviera, located in the western part of Lake Garda, is like a huge, luxuriant garden.
Certosa di Pavia, PV
The Locanda Vecchia Pavia "al Mulino", is an elegant and welcoming environment, suitable to satisfy even the most refined and refined tastes.
Anacapri, NA
Capri place: the art of hospitality
Trescore Balneario, BG
This is the kitchen for my children
Senigallia, AN
In front of the sea and the endless beach, behind the cozy green hills, near and nearby cities and towns rich in art and history
Cesenatico, FC
An exciting discovery made of flavors, colors, textures, smiles.
Cernobbio, CO
Four heads, Four passions, one dream
Concesio, BS
Let yourself be carried away on an experimental culinary journey, enjoy an engaging and enveloping experience.
Bellagio, CO
The finest ingredients and first-rate service
Carpaneto Piacentino, PC
When you enter our restaurant you are invited into our home.
Cavaion Veronese, VR
Sorisole, BG
A dream that tastes of family.
Villa d'Almè, BG
The Chef and his brigade express all their professionalism by offering customers a gastronomic journey of the highest level.
Modena, MO
Italian hospitality is in the details, the ironed tablecloths and the polished silver.
Arco, TN
Some memories are enough to perfume a soul forever.
Alba, CN
"Everything is good when it is filled with energy" Enrico Crippa
Verbania, VB
"Take back the past, shape it in the present, project it into the future."
Viganò, LC
It is a very creative cuisine, prepared with top-quality ingredients and always focusing on the traditions of our roots.
Viganò, LC
It is a very creative cuisine, prepared with top-quality ingredients and always focusing on the traditions of our roots.
Massa Lubrense, NA
The scent of the Amalfi Coast, the taste of the bay of Nerano and the color of the Sorrento Peninsula.
Rivisondoli, AQ
3 Michelin stars and countless awards for the restaurant of Cristiana and Niko Romito.
Milano, MI
Modern cuisine in evolution
Imola, BO
San Domenico is a space for happiness proposed with reserved elegance.
Treviglio, BG
Beppe Colleoni, owner chef, with the help of his wife Olga, founded the philosophy of the San Martino Restaurant on his personality and continuous reflection.
Firenze, FI
In the heart of the historic center of Florence, the 2 Michelin Star Santa Elisabetta Restaurant offers minimalist, essential, pure cuisine.
Brescia, BS
Badia, BZ
Our identity: A Journey through time
Milano, MI
"There are two ways to eat: one to feed and the other to have fun, the great thing is that the second does not exclude the first"
Brusciano, NA
Francesco' Menu, told through courses, which explore ingredients, traditions and seasons.
Sarentino, BZ
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