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Venezia, VE
In the heart of Venice on the Grand Canal
Badia, BZ
Our identity: A Journey through time
Milano, MI
"There are two ways to eat: one to feed and the other to have fun, the great thing is that the second does not exclude the first"
Brusciano, NA
Francesco' Menu, told through courses, which explore ingredients, traditions and seasons.
Sarentino, BZ
RESTAURANT & HOTEL WITH DOLOMITES VIEW
Capaccio Paestum, SA
The Tre Olivi Restaurant in Paestum, Cilento, Italy.
Malcesine, VR
Two menus, two possibilities Face-down card, face-up card
Orta San Giulio, NO
From South to North Italy, fusion of flavors and pleasures: the cuisine of Antonino Cannavacciuolo
Positano, SA
Beaches, boutique luxury and breathtaking views from the heart of Positano
Monastero Bormida, AT
Get a taste for the good life in Bormida Valley, Piedmont
Stradella, PV
A gourmet journey in the heart of the Oltrepò.
Linguaglossa, CT
Luxury design hotel between Etna and the Sicilian coast, near Taormina
Como, CO
A view to a thrill: shoreside sophistication in one of Lake Como’s most enviable settings