In the ancient taverns, to choose what to eat,
you didn't have to look at a very long menu.
Instead, there were those who welcomed you, listened to how you were, made suggestions and accompanied you carefully throughout the dinner.
Contraste is simply the same:
our menu is the meeting between you and our kitchen.
But here we are not in an old tavern and nothing is as it seems:
in every encounter we smell, we are surprised, we learn to know each other.